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A wonderful menu to warm mum’s heart on Mother’s Day.
Mothers Day Lunch
This Mother's Day, treat mum to the ultimate lunch experience.
Chef Paolo has put together a beautiful menu to help make Mum's special day one to remember.
3 Course $70 PP
Small Italian appetizers, designed to share.
Grilled zucchini, yogurt, mint, pistachio crumble & garlic paper
MIXED SALUMI BOARD
A mixed board selection of salumi served with buffalo mozzarella
Calamari, soft shell crab, whitebait, zucchini, chilli tartare
Crumbed mushroom & cheddar crocchette with confit aioli
SPAGHETTI ALLA CHITARRA
Squid ink pasta, WA blue swimmer crab, fresh tomato, garlic, chilli, fish roe
RAVIOLI DI ZUCCA
Pumpkin ravioli, seaweed, pumpkin seeds, stracciatella cheese
Pan seared Barramundi, baby cucumber, orange, caramalised witlof
BISTECCA DI MANZO
Sher wagyu rump 6+, leek, rainbow chard, veal jus
Braised veal, artichokes, olive dust, white wine
5 layers ‘Hot & Cold’
Napoli or chicken cotteleta
*10% service fee on Sundays
6 Russell Place, Melbourne
Sunday 13 May 2018
12pm - 3pm
P: 03 9639 7822