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Autumn

April 2017

March was a very busy month for the team at Sarti and we are putting the final touches on our delicious autumn menu. We are just days away from the kick off of the Melbourne Food and Wine Festival and so excited to welcome the team from Shoya to the restaurant for our one off event. You Say Sensei, We Say Padre event will showcase the battle between two delicious cultures, rich in food and beverage. Bookings are well underway with limited seats still available.

In addition, the ever so popular Restaurant Express is back again from 31 March to 9 April. This two course menu is the ultimate express lunch served with a delicious glass of Victorian wine.   

With the popularity of both the Restaurant Express and our Pranzo Express lunch menus, we've opened the restaurant for a one off Saturday (1st April) lunch for those who aren't able to make it during the week! 

We look forward to welcoming you the restaurant,

Joe, Michael, Chef Paolo and the team at Sarti.

  • Upcoming Events

    Sarti's much anticipated MFWF event takes place next Tuesday plus the ever so popular Restaurant Express is back. The Melbourne International Comedy Festival is well underway and our Pre Theatre Menu will get you to the show in time.

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  • Produce & Menu

    This issue is all about mushrooms! We've received some secret tips on the mushrooms now in season!

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  • Recipe of the Month

    This month is all about mushrooms and what better recipe to share than Chef Paolo's Risotto with Porcini Mushroom!

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6 Russell Place · Melbourne 3000 T 9639 7822 · F 9639 7810 · info@sartirestaurant.com.au
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